Admin Wendy Admin
Posts : 5944 Join date : 2010-12-06 Age : 57 Location : uk
| Subject: Granny's Christmas Cake Wed Nov 14, 2012 11:51 pm | |
| Recipe by: Vickie de Vries This Christmas cake keeps moist and is rich. You can use sherry instead of brandy (my mum makes it that way) for a slightly different taste.
Ready in
3 hours 15 mins
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